Saturday, August 8, 2009

Irresistable Still Life Confections

Couldn't resist posting a few links to the offerings from the San Francisco Museum of Modern Art's rooftop cafe. The pastry chef is Caitlin Freeman. Above are cakes inspired by Wayne Thiebaud's painting Display Cakes, and a lovely Mondrian inspired confection. Below are some of Freeman's drawings that she uses to plan these delights.

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